Menu

Tomato Soup

Thinly diced and mashed tomatoes simmered in mild spices and a tinge of Lemon

Rasam Soup

Spicy sour tamarind base, tomato, chilies, pepper, cumin and seasonings

Sweet Corn Soup: Veg/Chicken – $1 Extra

Homemade Indo Chinese style corn soup

Hot and Sour Soup: Veg/Chicken – $1 Extra

Spicy and tangy Indo Chinese soup

Kozhi Rasam

Chicken juliennes cooked in stock water and tomato, chilli, ginger and garlic grind spices

Mutton Soup: Goat

Extract of fresh herbs and spices with mutton bone

Idly

Steamed Rice and Lentil cakes served with assorted chutney’s and sambar

Medhu Vada :3 PCS

Deep fried Lentil doughnuts served with assorted chutney’s and sambar

Idly/Vada Combo

Two Idly and One Medhu Vada. Served with assorted chutney’s and sambar

Podi Idly (Button Idly) 8 Pcs

Steamed mini Lentil rice cakes tossed with spicy powder (Gun powder)

Onion/Spinach Pakoda

Onion/chopped spinach fritters with mild spices served with assorted chutney’s

Cut Mirchi

Cut Chilies dipped in batter and deep fried served with assorted chutney’s

Veg. Samosa

Seasoned potatoes, peas and spices wrapped in pastry served with tamarind /mint sauce

Samosa Chat

Vegetable samosa topped with hot chickpeas sauce, onion, mint, garlic and tamarind sauce

Plantain Bhaji

Raw banana coated with besan flour and deep fried served with assorted chutney’s

Kara Paniyaram 8 pcs

Rice, lentils cooked in special pot with onion, green chilies served with assorted chutney’s

Appam (Plain/Egg/Podi) 2pcs

South Indian delight made with fermented rice batter served with coconut milk

Aloo Bhonda

Seasoned potato dumpling dipped in besan flour and deep fried served with assorted chutney’s

Masala Pappad

Fried pappad. Topped with chopped tomato, onion, chili, peanuts

Chicken 65

Chicken cubes marinated in special masala and deep fried

Kozhi Veppedu

Boneless chicken marinated in Chef’s special masala and deep fried

Chicken Pepper Fry

Chicken pieces marinated in crushed pepper corn sautéed with chopped onions and curry leaves

Chicken Lollipop

Chicken wings marinated in special masala and deep fried

Mutton Sukka

Goat sautéed with curry leaves, onions, crushed pepper and curry sauce

Lamb Pepper Fry

Lamb cubes marinated in crushed pepper corn sautéed with chopped onions and curry leaves

Apollo Fish

Tilapia fish battered, tossed with aromatic Indian spices

Vanjaram Fry (King Fish)

Fish darne marinated and shallow fried    

Pomfret Fry

Pomfret fish marinated with tamarind, onion, chili and ginger

Anchovies Fry(Nethilli)

Anchovy’s fish marinated with chili paste and ground masalas

Fish 65

Fish cubes marinated in special masala and deep fried

Prawn 65 (Shrimp)

Juicy prawns marinated in special masala and deep fried

Prawn Varuval Masala

Juicy prawns cooked in spicy sauce flavored masala

Malai Kofta

Cottage cheese and vegetable dumplings cooked with mild cashew and fresh cream

Kadai Paneer(Palak)

Homemade cubed cottage cheese with onion, garlic, tomatoes, bell pepper and Spices

Dal Tadkka (Spinach/Tomato/Pappu)

Moong dal cooked with onion ginger, garlic and cilantro finished with cumin seeds

Aloo Gobi Masala(Potato and Cauliflower Masala)

Diced cauliflower cooked with Potatoes and fresh ground spices

Bhindi Masala(Okra)

Okra cooked with onion, ginger, tomato and fresh ground spices

Kadai Vegetables

Garden vegetables sautéed and cooked with onions, peppers and ground spices

Vegetable Korma

Fresh vegetables cooked in cashew and coconut creamy sauce

Paneer Tikka Masala

Cottage cheese marinated and grilled in tandoor clay oven & cooked with mild tomato creamy sauce

Paneer Makhni

Cottage cheese cooked in a fragrant tomato creamy sauce

Kathrikka Kara Kuzhumbu

Tamarind based tangy curry cooked with eggplant, onions and tomatoes

Baingan Bartha

Whole eggplant is partially roasted in Tandoor, before being mashed and blended with tomatoes onions and simmered with mild spice and herbs

Channa Masala

Chickpeas cooked with onion, tomatoes and tangy spice sauce

Malabar Chicken Curry

Boneless chicken cooked in onion, tomatoes and coconut sauce with traditional Kerala style

Chicken Chettinad

Boneless chicken cooked in spicy chettinad masala

Chicken Vindaloo

Boneless chicken cooked in goan special curry flavored by ginger, garlic, potatoes, red chili with vinegar sauce

Gongura Chicken Curry

Red sorrel leaves mixed with boneless chicken cooked in onion, green chili and tomato sauce with traditional Indian spices.

Chicken Korma

Boneless Chicken marinated and cooked in coconut sauce

Chicken Makhni

Boneless pieces of chicken cooked in rich tomato sauce, cream and butter

Chicken Tikka Masala

Boneless pieces of chicken cooked in diced onion, capsicum grilled in tandoor clay oven with mild tomato creamy sauce

Kadai Chicken

Pieces of boneless chicken, pepper, tomato and onion are cooked in brown onion gravy

Chicken Saagu(Spinach)

Pieces of boneless chicken mixed with spinach and cooked with onion, green chili and Indian spices

Goat Korma

Goat meat with bone marinated and cooked in coconut sauce

Madurai Mutton Curry

Goat meat with bone cooked in South Indian village style

Mutton Rogan Josh

Goat meat with bone cooked in onion, ginger, garlic, yogurt and Indian spices

Lamb Saagu

Lamb cooked with fresh garden spinach, fresh herbs and spices

Lamb Vindaloo

Lamb cooked in goan special curry flavored – ginger garlic, potatoes red chili with vinegar sauce

Lamb Korma

Lamb marinated and cooked in coconut sauce

Fish Molee

Fish cooked in mild spiced flavor and coconut milk in traditional Kerala style

Meen Kozhambhu(Nethilli/Kingfish)

Tamarind based tangy fish curry cooked in home style

Shrimp Vindaloo

Shrimp cooked in goan special curry flavored-ginger garlic, potatoes, red chili with vinegar sauce

Shrimp Korma

Shrimp marinated and cooked in coconut sauce

Shrimp Chettinad

Shrimp cooked in spicy chettinad masala

Egg(Muttai) Curry

Boiled egg cooked with onion tomato masala

Plain Dosa

Thin rice and lentil crepe

Podi Dosa

Thin rice and lentil crepe topped with gunpowder(miligai podi)

Ghee Roast

Thin rice and lentil crepe with ghee

Onion Dosa(Potato Masala)+$1

Thin crepe of rice and lentils topped with chopped onions

Masala Dosa

Thin crepe of rice and lentils filled with seasoned potato masala

Mysore Plain Dosa

Thin crepe of rice and lentils spread with spicy house chutney

Mysore Masala Dosa

Thin crepe of rice and lentils spread with spicy house chutney and filled with seasoned potato masala

Cheese Dosa

Thin crepe of rice and lentils filled with shredded cheese

Spring Dosa

Thin crepe of rice and lentil vegetable roll filled with onions, tomatoes, cabbage, carrots, bell pepper and seasoned potatoes with thin layer of hot chutney

Coimbatore Dosa

Thin crepe of rice and lentil smeared with spicy chutney, seasoned potato masala, fresh veggies and cheese

Paneer Dosa(Seasoned Potato Masala) + $1

Thin crepe of rice and lentils filled with shredded cottage cheese and spices

Rava Dosa (Onions) + $1

A plain Wheat and rice crepe (semolina)

Onion Rava Masala Dosa

Wheat and rice crepe (Semolina) stuffed with onions and seasoned potato masala

Set Dosa(2)

Two thick crepe made of rice and lentils served with chutney and sambar

Uttapam Plain

Soft pancakes made of rice and lentils

Uttapam (Onion/Tomato/Chilli/Mixed Veg)

Soft pancakes made of rice and lentils with choice of toppings  

Mutton Kheema Dosa

Thin lentil and rice Crepe filled with minced lamb and green peas

Shrimp Masala Dosa

Thin lentil and rice Crepe filled with shrimps cooked with onion and tomato crushed pepper

Chicken Kara Dosa

Thin lentil and rice Crepe filled with spicy curry chicken

Egg Dosa

Thin lentil and rice Crepe with Egg and crushed Pepper

Veg Thali

White rice, korma, kara kozhambu, poriyal, Daal, Special Rice, sambar, rasam, chapati, yogurt, pickle, pappad, dessert

Non-Veg Thali

White rice, chicken curry, fish Fry, fish curry, Korma, Daal, Special Rice, sambar, rasam, chapati, yogurt, pickle, pappad, dessert

Shakthi Veg Biryani

Basmati rice cooked with Fresh veg in special southern spices

Hyderabad Chicken Dum Biryani

Basmati rice cooked with chicken in special southern spices

Hyderabad Goat Dum Biryani

Basmati rice cooked with goat in special southern spices

Shakthi Spl Chicken Biryani(Boneless)

Basmati rice cooked with Bone less chicken in special southern spices

Shrimp Dum Biryani

Basmati rice cooked with shrimp in special southern spices

Egg Biryani

Basmati rice cooked with egg in special southern spices

Chilli Parotta

Madurai Street special is a delicacy popular in the South Indian state of Tamil Nadu. It is made using chopped Parotta, spices and chilies.

Lamb Kothu Parotta

Madurai Street special is a delicacy popular in the South Indian state of Tamil Nadu. It is made using chopped parotta, egg, Lamb salna

Kothu Parotta-Veg

Madurai Street special is a delicacy popular in the South Indian state of Tamil Nadu. It is made using chopped parotta, Vegetables and veg salna

Kothu Parotta-Egg

Madurai Street special is a delicacy popular in the South Indian state of Tamil Nadu. It is made using chopped parotta, egg, veg/chicken salna

Chicken Kothu Parotta

Madurai Street special is a delicacy popular in the South Indian state of Tamil Nadu. It is made using chopped parotta, egg, Chicken and chicken salna

Noodles(Veg/Egg)

Hakka Noodles tossed with assorted vegetables

Noodles (Chicken/Mixed-{Shrimp}+$1)

Hakka noodles tossed with chicken/egg and assorted vegetables

Schezwan Noodles (Chicken)

Hakka noodles tossed in schezwan sauce with chicken/EGG and assorted vegetables

Fried Rice (Veg/Egg)

Long grain basmati rice tossed with assorted vegetables

Fried Rice (Chicken/Mixed{Shrimp}+$1)

Long grain basmati rice tossed with chicken/egg and assorted vegetables

Schezwan Chicken Fried Rice

Long grain basmati rice tossed in schezwan sauce with chicken/egg and assorted vegetables

Chilli Chicken Dry/Gravy

Chicken marinated in chili garlic sauce and deep fried

Chicken Manchurian Dry/Gravy

Chicken marinated in Manchurian sauce and deep fried

Chilli Shrimp Dry/Gravy

Shrimp marinated in chilli garlic sauce and deep fried

Chilli Paneer Dry/Gravy

Cottage cheese marinated in chili garlic sauce and deep fried

Baby Corn Manchurian

Tender baby corn marinated in Manchurian sauce and deep fried

Gobi Manchurian Dry/Gravy

Gobi marinated in manchurian sauce and deep fried

Chilli Gobi Manchurian Dry/Gravy

Gobi marinated in chili garlic sauce and deep fried

Chilli Fish

Fish marinated in chili garlic sauce and deep fried

Chesse Uttapam

Plain rice crepe flavored with ghee and Cheese Toppings

Cone Dosa

Plain dosa shaped as cap

Chocolate Dosa/Chesse

Dosa spread with chocolate or cheese topping

Poori (Bhajji/channa)

Puffy deep fried bread served with seasoned potato masala/channa

Paratha Channa

South Indian layered flat bread served with channa

Paneer Tikka

Cottage cheese cubes marinated in herbs and spices, skewered and grilled to perfection in clay oven

Sheekh Kabab – Lamb

Minced lamb and spices are mixed together and cooked in clay oven

Tandoori Chicken – Half

Chicken marinated in creamy yogurt sauce and cooked in clay oven for smoky flavor

Chicken Tikka

Juicy chunks of chicken marinated and cooked in clay oven for its smoky flavor

Malai Kabab

Succulent chunks of chicken are marinated and cooked in smoky flavor in sour cream and yogurt

Mixed Grill

Mixed meats marinated in traditional Indian mixture of spices with added seasonings

Shakthi Tandoori Salmon

Salmon that’s made with seasoned yoghurt forming thin crusts and done in a smoky flavor

Tandoori Shrimp

Shrimp that’s made with seasoned yoghurt forming thin crusts

Naan (Plain/Butter)

Light leavened bread

Garlic Naan(Chilli)

Light leavened bread stuffed with chopped garlic

RosemaryNaan

Light leavened bread topped with Rosemary

Kashmiri Naan

Light leavened bread stuffed with cashew, raisins and pista

Cheese Naan

Light leavened bread stuffed with cheese

Bread Basket

A combination of butter naan, garlic naan and roti

Onion Kulcha

Light leavened bread stuffed with finely chopped onions

Paneer Kulcha

Scrumptious unleavened bread stuffed with homemade cottage cheese

Roti (Plain/Butter)

Traditional bread made from whole wheat floor

Malabar Parotta

South Indian layered flat bread

Chapathi

Wheat bread

Plain Rice

Cooked Basmati Rice

Yogurt(Curd/Dahi)

Fermented milk

Omelette

Eggs with Onions, Chillis and Cilantro

Egg Bhurji

Scrambled Eggs with Onions, Chilli and Cilantro

Raitha

Made with Yogurt and mixed with Onions, Cucumbers, Chillis and Cilantro

Gulab Jamun

Deep fried Milk dumplings stewed in Sugar Syrup

Carrot Halwa

Carrot pudding with raisins and cashew

Rasamalai

A rich dessert made from spongy cottage cheese and sweetened milk

Kesari

Made with [Sooji/Semolina] and mixed with Raisins and Cashew

Ice-Cream

Assorted flavors

Restaurant Hours


Monday - Thursday
11.30 am to 3.00 pm
5.30 pm to 10.00 pm

Friday - Saturday
12.00 pm to 3.30 pm
5.30 pm to 10.30 pm

Sunday
12.00 pm to 3.30 pm
5.30 pm to 9.30 pm

 

We do live Dosa Parties/Caterings for all Occasions.

Subject: Price may vary without any future notifications. Any food allergy please info to Staff Members